Saturday, July 09, 2005

Dinner Tonight

Fresh veggies from the garden (mom and dad's garden in OK), marinated steaks (and 1 pork chop)--all thrown on the grill, and homemade strawberry shortcakes. Yum!


Lula said...

That looks scrumpdiliumptious (sp?). What did you marinate the veggies in?

Jennifer said...

The portobellos were marinated in my usual garlic, olive oil, balsamic vinegar, oregano, salt, pepper. THe other veggies were just grilled, but were lightly basted with olive oil.
It was all WONDERFUL. I think I gained a few pounds this weekend!

Dorsey Dewolfe said...

Excellent, that was really well explained and helpful